Melt® Organic Bakes Just Like Butter

Margarine is not healthy and is unsuitable for most baking and cooking

Rich & Creamy Melt Organic is a healthy improvement to butter and margarine for baking. Thanks to its perfect blend of healthy fats and oils, Rich & Creamy Melt Organic cooks, bakes and melts just like butter, but with half the saturated fat and fewer calories.

There are many reasons to avoid using margarine for baking. It can contain unhealthy hydrogenated and partially hydrogenated oils which have been linked to numerous, preventable diseases like obesity, heart disease, diabetes type II, digestive disorders, and ADHD in children. Additionally, due to it’s low fat content, margarine is generally unsuitable for baking and cooking.

Use Melt Organic to create healthy baking treats your taste buds and body will love! For Melt Organic tips and recipes click here, or view our recipes on Pinterest.

 

 

Store Locator Products The Melt Story Cooking With Melt Featured Recipes News Stories Why Melt The Science Behind Melt
Be Sociable, Share!
(Close) (Don't Show Again) Recipes and Coupons for You!
Don't Show Again