Archive for July, 2013

Gluten-free Baking

Friday, July 19th, 2013

Gluten-free Baking With MELT® Organic Spreads

Delicious gluten-free baking with MELT

MELT Organic’s gluten-free spreads sizzle, drizzle, sauté, and bake just like butter, but with half the saturated fat and fewer calories. For more gluten-free baking recipes made with MELT Organic and Honey MELT® Organic, visit our recipes page.

Dear Melt Maniacs: Happy July 4th! Which of These Recipes are Your Favorites for the Grill?

Wednesday, July 3rd, 2013

Melt Headquarters wishes all of our Melt Maniacs a fabulous and safe July 4th holiday! This is an excellent time to share food, stories, and fireworks with friends and family. We hope you have a hot, sunny, gorgeous holiday and don’t forget Melt Organic® and Honey Melt® with your favorite grilling recipes. We have several you may enjoy:

Main Dishes

Grilled Rib Eye Steaks with Mediterranean Herb Melt® Organic

Grilled Scallops with Apple Cider Melt® Blanc

Grilling Perfect Salmon with Honey Melt®

Appetizers and Side Dishes

Grilled Corn on the Cob with Cilantro Lime Melt® Organic

Grilled Prosciutto-Wrapped Shrimp with Melt® Organic-Pineapple Sauce

Grilled Pineapple with Honey Melt® Organic Glaze

Caramelized Fresh Figs with Sweet Cream

Grilled Gorgonzola and Walnut Stuffed Apples

Let us know which ones are your favorites!

Happy 4th!

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